Chili Relleno Casserole Recipe
Copyright 2011 Chili Relleno Casserole Recipe. All Right Reserved
This Chili Rellenos Casserole recip is very easy to prepare and has a lot of flavor. Great for a quick dinner night, and good enough for company outing.
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Ingredients
3 small cans whole chilies, seeded
2 cups cheddar cheese, grated
2 cups Jack cheese, grated
4 eggs
2/3 cup evaporated milk
2 tablespoon flour
1 pound ground beef, cooked and drained
8 oz. can tomato sauce
Salt and pepper to taste
Directions for Chili Relleno Casserole Recipe
- Preheat oven to 350 degrees.
- In a casserole dish, use 1/2 the chilies and layer the bottom
- Add in 1 cup of cheddar and jack cheese
- Add in 1/2 the ground beef
- Repeat layers
- In a bowl, mix together the eggs, milk, flour, salt, and pepper
- Pour egg mixture over casserole dish
- Bake for 35 minutes